Lunch
Monday - Friday 12:00pm-3:30pm
Please refer to our Brunch Menu on Weekends and Public Holidays
PLEASE NOTE A 10% SURCHARGE APPLIES ON SUNDAYS, AND A 15% SURCHARGE APPLIES ON PUBLIC HOLIDAYS TO ALL FOOD AND BEVERAGE
how to use this menu
click this icon to see a description of the ingredient
click this icon to see a personal note from our chef
our rooftop garden
the grass is officially greener with our rooftop now home to an organic, edible garden and a hive of very happy busy bees. our menu is infused with fresh ingredients harvested directly from our own rooftop garden.
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this icon indicates ingredients harvested from the calile rooftop gardens.
Snacks & Smalls
- The Nut Market Tamari Almonds
- Aussie-grown almonds roasted in tamari sauce
- gluten free   dairy free   vegetarian  
8
- House-Made Focaccia
- Cultured butter, smoked salt
- dairy free on request   vegetarian  
10
- Olives
- Anise, orange peel, extra virgin olive oil
- gluten free   dairy free   vegetarian  
14
- Hummus
- Crudite, fried flatbread, lemon, pistachio
18
- Oysters, 3
- Natural or with finger lime mignonette
- gluten free   dairy free  
21
- Pumpkin & Red Curry Soup
- Coconut, curry leaf
- gluten free   dairy free   vegetarian  
28
- K'gari Prawn Slider, 1
- Rooftop cos, marie rose, brioche
12
- Smashed Wagyu Slider, 1
- Cheddar, house made BBQ, Brioche
12
- King Fish Crudo
- Passionfruit, Rooftop chilli, roe
- gluten free   dairy free  
24
Salads
- Cucumber & Melon Salad
- Goat curd, mandarin olive oil, rooftop rocket
- gluten free  
22
- Heirloom Tomato Salad
- Stracciatella, rooftop basil and rocket, balsamic, onion, olive oil
- gluten free   vegetarian  
24
- Lobby Bar Salad
- Cos, avocado, heirloom tomatoes, cucumber, feta, olive, lemon dressing
- gluten free   dairy free on request   vegetarian  
- add: Poached egg
- add: Prosciutto
- add: Poached chicken breast
- add: Hot smoked trout
- add: House smoked salmon
- add: 180g balsamic beef hanger steak
24
8
8
10
12
12
16
Bread
- House Smoked Salmon Focaccia
- Labneh, cucumber, lemon, chilli
- gluten free on request  
- add: poached egg
26
8
- Heirloom Tomato & Stracciatella Ciabatta Sandwich
- Pesto, rooftop rocket, aioli
- gluten free on request   vegetarian  
26
- Steak Ciabatta Sandwich
- Onion jam, provolone, rooftop rocket
- gluten free on request  
28
- House-Made Beef Brisket Burger
- Cheddar, onion, pickle, rooftop greens, fries
- gluten free on request   dairy free on request  
30
Larger
- Rooftop Basil Pesto Pasta
- Linguine, stracciatella, pecorino, heirloom tomato
- vegetarian  
26
- Line Caught Market Fish
- Harissa, garden pea, lemon, finger lime labneh
- gluten free  
MP
- 300g Wagyu Rib Eye Steak & Chips
- MB5+, rooftop herb butter
- gluten free   dairy free on request  
65
- K'gari Prawn Pasta
- Chilli, Heirloom tomato, ndjua, rooftop herbs
40
- Market Fish Lettuce Cups, 3 or 5
- Tempura or grilled market fish, lettuce cups, miso tartare, pickled chilli, rooftop herbs
- dairy free  
24/32
Sides
- Shoestring Fries
- Chilli salt, aioli
- vegetarian  
14
- Local Organic & Rooftop Mesclun Salad
- Passionfruit marigold dressing
- gluten free   dairy free   vegetarian  
12
- Steamed Greens
- Lemon
- gluten free   dairy free   vegetarian  
18
Sweet
- Tropical Fruit Bowl
- Locally sourced seasonal fruit
- gluten free   dairy free   vegetarian  
14
- Sticky Date Pudding
- Salted caramel, fig ice cream
- vegetarian  
20
- Cake of the Day
- vegetarian  
20