Brunch
Saturday - Sunday & Public Holidays 7.00am-3.00pm
PLEASE NOTE A 10% SURCHARGE APPLIES ON SUNDAYS, AND A 15% SURCHARGE APPLIES ON PUBLIC HOLIDAYS TO ALL FOOD AND BEVERAGE
how to use this menu
click this icon to see a description of the ingredient
click this icon to see a personal note from our chef
Breakfast
7:00am - 3:00pm
All Australian sourced seafood
- Fruit Bowl
- Locally sourced season fruit
- add: Yoghurt or coconut yoghurt
15
5
- House granola
- Seasonal berries, natural or coconut yogurt
- dairy free on request vegetarian
18
- Avocado Toast
- Avocado , fetta, lemon, sourdough toast
- add: Poached egg
22
8
- Stracciatella Tartine
- Stracciatella, confit cherry tomatoes, basil pesto, focaccia
- add: Jamon serrano
24
7
- Breakfast Burger
- Brioche, bacon, cured salmon or halloumi, scrambled eggs, avocado, cheddar, fermented chilli sauce
- gluten free on request
28
- Breakfast greens
- Sautéed seasonal greens , honey roasted carrots, macadamia cream
- gluten free vegan dairy free
- add: Poached egg
22
8
- Roast field mushrooms
- Taleggio, confit garlic, rooftop garden thyme, grilled sourdough
- gluten free on request vegetarian
- add: Poached egg
24
8
- Ginger cured Tasmanian salmon
- Finger lime, labneh, cucumber , pickle chilli, grilled house focaccia
- add: Poached egg
26
8
- Turkish eggs cocotte
- Fried eggs, whipped herb yoghurt, harissa butter, rooftop garden herbs, zaatar sourdough
26
- Lobby Bar Benedict
- Poached eggs, brioche , hollandaise, choice of smoked bacon, cured salmon or halloumi
30
- Black Angus brisket
- House potato rosti, poached egg, hollandaise , Davidson plum glaze
- gluten free
32
- The Good Dozen Pasture Raised Eggs
- Fried, poached or scrambled with sourdough
- gluten free on request
20
- Crumpet
- Cultured butter, house made jam, rooftop honey
- vegetarian
14
- Banana bread
- Whipped ricotta, toasted pecans
15
- Ricotta Hotcakes
- Caramelised banana, honeycomb butter
- add: Bacon
25
8
Croissant
12
Pain au Chocolat
12
EXTRAS
Slow roasted tomatoes
8
Sauteed Greens
8
Fetta
8
- House potato rosti
- gluten free dairy free vegetarian
8
Half avocado
8
Roast mushrooms
8
Halloumi
9
Smoked bacon
10
House cured salmon
13
Sweet chorizo sausage
13
Two eggs - poached, fried or scrambled
15
150g Black Angus rib fillet
22
Lunch
11:00am - 3:00pm
- The Nut Market Tamari Almonds
- Australian-grown almonds roasted in tamari sauce
- gluten free dairy free vegetarian
8
- House-Made Focaccia
- Cultured butter, smoked salt
- dairy free on request vegetarian
10
- Olives
- Anise, orange peel, extra virgin olive oil
- gluten free dairy free vegetarian
14
- K'gari Prawn Slider, 1
- Rooftop cos, marie rose, brioche
12
- Smashed Wagyu Slider, 1
- Cheddar, House-made BBQ, Brioche
12
- Hummus
- Crudite, fried flatbread, lemon, pistachio
18
- Oysters, 3
- Natural or finger lime mignonette
- gluten free dairy free
21
- King Fish Crudo
- Passionfruit, Rooftop chilli, roe
- gluten free dairy free
24
- Pumpkin & Red Curry Soup
- Coconut, curry leaf
- gluten free dairy free vegetarian
28
- Market Fish Lettuce Cups, 3 or 5
- Tempura or grilled market fish, lettuce cup, miso tartare, pickled chilli, rooftop herbs
- dairy free vegetarian on request
24/32
- Lobby Bar Salad
- Cos, avocado, heirloom tomatoes, onion, cucumber, feta, olive, lemon dressing
- gluten free dairy free on request vegetarian
- add: Poached egg
- add: Prosciutto
- add: Poached chicken
- add: Hot smoked trout
- add: House smoked salmon
- add: 150g Black Angus rib fillet
24
8
8
10
12
12
22
- House Smoked Salmon Focaccia
- Labneh, cucumber, lemon, chilli
- gluten free on request
- add: poached egg
26
8
- House-Made Beef Brisket Burger
- Cheddar, onion, pickle, rooftop greens, fries
- gluten free on request dairy free on request
30
- 300g Wagyu Rib Eye Steak & Chips
- MB5+, rooftop herb butter
- gluten free dairy free on request
65
- Shoestring Fries
- Chilli salt, aioli
- vegetarian
14
- Local Organic & Rooftop Mesclun Salad
- Passionfruit marigold dressing
- gluten free dairy free vegetarian
12
- Steamed Greens
- Lemon
- gluten free dairy free vegetarian
18
- Tropical Fruit Bowl
- Locally sourced seasonal fruit
- gluten free dairy free vegetarian
14
- Cake of the Day
- vegetarian
20
